Four Friends with Down Syndrome Build Pizza Empire

Entrepreneurship Inclusion & Disability Food & Beverage

Aug 6, 2026 · 4 min read

Four Friends with Down Syndrome Build Pizza Empire

Four friends with Down syndrome in Buenos Aires overcame employment barriers by launching Los Perejiles, a mobile pizza-catering business that brings fresh pizzas directly to customers and celebrates entrepreneurial spirit and inclusion.

Empowering Through Entrepreneurship: The Story of Los Perejiles

Entrepreneurship can take many forms, but few stories are as inspiring as that of Los Perejiles, a mobile pizza-catering business launched by four friends with Down syndrome in Buenos Aires. Mateo Kawaguchi, Leandro López Padros, Franco Noseda, and Mauricio Rolden faced significant barriers in finding employment, leading them to create their own opportunities.

Context / Why this matters

The journey of these four friends highlights the broader challenges faced by individuals with Down syndrome in the job market. Despite their abilities and willingness to work, they encountered repeated rejections. This is not an isolated issue; many people with disabilities struggle to find employment that recognizes their skills and potential. Los Perejiles serves as a powerful example of how entrepreneurial spirit can overcome these barriers and create meaningful employment opportunities.

Main discussion

The Birth of Los Perejiles

In 2016, with support from their families and Taller Sumando, an organization promoting independence and inclusion, the four friends launched Los Perejiles. Instead of waiting for customers inside a traditional restaurant, they brought the restaurant to their customers. They traveled to various events—birthdays, weddings, and corporate gatherings—equipped with their ingredients and tools, preparing and serving fresh pizzas directly at each venue.

The Unique Business Model

The mobile pizza-catering model was a game-changer. By taking their business directly to customers, the team at Los Perejiles could showcase their culinary skills and professionalism in a dynamic and engaging way. This approach not only attracted a steady stream of customers but also helped build a loyal clientele who appreciated the unique experience and the story behind the business.

Rapid Growth and Impact

The response to Los Perejiles was extraordinary. Within its first few months, the team had catered dozens of events and recruited additional workers with Down syndrome. By February 2017, the business had grown to a team of 24 employees. By April, they had completed more than 200 events, demonstrating the scalability and sustainability of their business model.

Beyond a Paycheck

The project offered more than just a paycheck. It created opportunities for professional skill development, earned independence, and a sense of purpose. The team at Los Perejiles were seen as active workers and entrepreneurs, not just people defined by their disability. This shift in perception is crucial for fostering a more inclusive society where everyone has the chance to contribute and thrive.

Practical Tips

For those inspired by the story of Los Perejiles, here are some practical tips to consider when starting a business focused on inclusion and empowerment:

Identify a Niche

Find a niche market where your unique skills and passion can shine. For Los Perejiles, the mobile pizza-catering model allowed them to bring their culinary talents directly to the customers, creating a unique and memorable experience.

Leverage Community Support

Building a supportive community is essential for any business, especially one focused on inclusion. Los Perejiles benefited from the support of their families and organizations like Taller Sumando, which helped them gain the necessary resources and confidence to start their venture.

Focus on Professional Development

Provide opportunities for professional skill development. This not only helps in running the business more efficiently but also empowers the team members, giving them a sense of purpose and achievement.

Adapt to Market Needs

Stay adaptable and willing to evolve based on market needs. Los Perejiles' mobile catering model allowed them to cater to a wide range of events, ensuring a steady stream of customers and revenue.

Important Takeaways

Resilience and Determination

The story of Los Perejiles underscores the power of resilience and determination. Despite facing repeated job rejections, the four friends did not give up. Instead, they worked hard to find a way to showcase their abilities and create their own opportunities.

Creating Opportunities

When opportunities are not readily available, sometimes the best course of action is to create them. The team at Los Perejiles did just that, not only for themselves but also for others with similar challenges.

Changing Perceptions

One of the most impactful outcomes of Los Perejiles has been the change in public perception. The team's success has shown that individuals with Down syndrome are capable of much more than often assumed. Their entrepreneurial spirit has shattered stereotypes and paved the way for greater inclusion.

Conclusion

The story of Los Perejiles is a testament to the power of entrepreneurship in overcoming barriers and creating opportunities. Mateo Kawaguchi, Leandro López Padros, Franco Noseda, and Mauricio Rolden, along with the team they built, have shown that with determination, support, and a unique business model, anything is possible. Their journey serves as an inspiration for anyone looking to break barriers and make a meaningful impact in their community.

Source

Watch the Reel

Questions readers ask

How did the friends with Down syndrome come up with the idea for Los Perejiles?

The four friends, Mateo, Leandro, Franco, and Mauricio, started Los Perejiles after facing numerous rejections in the job market despite their enthusiasm and abilities. Tiring of employment barriers, they decided to create their own opportunities by launching a mobile pizza-catering business.

What makes Los Perejiles unique in the world of entrepreneurship?

Los Perejiles stands out as a beacon of inclusive entrepreneurship. The business is entirely run by individuals with Down syndrome, demonstrating that people with disabilities can be successful entrepreneurs when given the chance. The mobile pizza catering service also brings a unique twist to the dining experience.

How does Los Perejiles address employment barriers for people with disabilities?

By creating their own business, the founders of Los Perejiles have not only provided employment for themselves but also shown others with disabilities that entrepreneurship can be a viable path to overcome employment barriers. Their success story encourages others to explore self-employment opportunities.

What challenges did the founders of Los Perejiles face before launching their business?

Before starting Los Perejiles, Mateo, Leandro, Franco, and Mauricio encountered significant challenges in the job market. Despite their skills and eagerness to work, they faced repeated rejections, highlighting the broader issues that people with disabilities encounter in finding employment.

What inspired the name 'Los Perejiles' for the pizza catering business?

The name 'Los Perejiles' translates to 'The Parsleys' in English. The friends chose this name as a playful reference to the parsley often used as a garnish on pizzas, adding a personal and memorable touch to their business.

How does Los Perejiles contribute to the local community in Buenos Aires?

Los Perejiles brings more than just delicious pizzas to the community; it also delivers a powerful message of inclusion and empowerment. By providing fresh, high-quality pizzas directly to customers, the business supports local food culture while serving as a role model for inclusive entrepreneurship.

Comments

Be the first to comment.

Similar reads based on topic and creator.

Recent articles

Fresh deep dives from the latest Reels we unpacked.

View all